TOAST Magazine

Food & Drink

Interviews with innovative chefs from around the globe. Seasonal recipes by cooks and food writers, for eating well and entertaining at home.
The Role of Cooking

Food writer Matthew Fort on cooking during difficult times.

5 years ago
Charred Runner Beans & Spiced Labneh | Time to Make

N5 kitchen talk us through their favourite summer recipe.

5 years ago
Sri Lankan Coconut & Cinnamon Dahl | Time To Make

The Little Cooking Pot share their Sri Lankan dahl recipe.

5 years ago
A Breakfast Flatbread | Time To Make

Milly from N5 Kitchen talks us through her easy breakfast favourite

5 years ago
A Recipe for Sage-Fried Eggs | Time to Make

Jessica Dennison of 27 Elliott's talks us through her classic sage-fried eggs with lemony greens.

5 years ago
Sesame Seed & Honey Sourdough Recipe | Time to Make

Vanessa Kimbell shows us how to make this delicious sourdough loaf.

5 years ago
A Sourdough Starter Recipe by Vanessa Kimbell | Time to Make

Baker Vanessa Kimbell talks us through her simple sourdough starter recipe.

5 years ago
Dark Chocolate Torte & Rocky Road | Two Recipes

There is a reason chocolate has been favoured since the Aztecs

5 years ago
An Introduction to Fermenting | Time to Make

The history of fermenting and a kimchi recipe.

6 years ago
Xu Teahouse | Meet the Founders

We explore the traditions surrounding tea in Taiwan.

6 years ago
Three Recipes for Root Vegetables

Turnip souffl, parsnip hash and Jerusalem artichoke soup.

6 years ago
The Making of a Christmas Cake | Claire Thomson

Chef Claire Thomson follows a traditional family recipe.

6 years ago
Three Recipes for Saffron

Orlando Gough travels to the island of Seriphos and returns with three recipes.

6 years ago
A Recipe for a Danish Winter Feast

Orlando Gough recalls his Christmas Eve tradition

7 years ago
A Recipe for Burek

Orlando Gough travels to Dobrdol, sleeps in a cowshed, and is inspired to make Burek

7 years ago
Rose Macaroons Recipe

Jessica Seaton's recipe for rose macaroons - an ideal summer treat.

7 years ago
Beetroot and Orange Seed Cake Recipe

Orlando Gough provides two delicious recipes for beetroot.

8 years ago
A Recipe for Love

So. There's Viagra, said to be reliable. There's alcohol, less reliable.

8 years ago
Dark & Stouty Mushroom Soup Recipe by Jessica Seaton

Jessica Seaton's new book,Gather Cook Feast, celebrates the connection between

8 years ago
Bstila | A Moroccan Dish for Christmas Time

A few weeks ago Tescos found themselves at the centre of a furious

8 years ago
Winter Cocktails

At the age of fourteen I made a new friend. She and her family spoke French and

8 years ago
Chestnut Pancakes | Jessica Seaton

Chestnuts roasting on an open fire, when Jack Frost visits are rare, and an

8 years ago
Plum Trees & Plum Tarts

Late August. You park your car in Woodingdean, a suburb of Brighton. (Hang on.

8 years ago
The Hen and The Garden

The first time I came into close contact with a chicken was in school. I can't

8 years ago